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I have a secret.
I can’t bake a pretty pumpkin roll. Seriously, I absolutely cannot handle it. Maybe I’m not coordinated enough, maybe I lack the patience to carefully roll it, who knows? But, I really love the taste of pumpkin rolls. They make my world go round! I decided to simplify the pumpkin roll process and make muffins so I can have the taste of my favorite treat whenever I want.
These muffins have a dense base that is reminiscent of a muffin-pumpkin pie love child. That’s the only way I can describe it! They have a cream cheese glaze that is just the icing on the cake (haha!). Not only are they simple to make, but they’re also family-friendly, which is my goal for each recipe I create.
This recipe makes a dozen muffins, so be sure to share! 🙂
Specialty Items Mentioned:
I use cute silicone muffin cups because they’re cost effective and look so cute! You can find a similar style here.